Saturday, May 18, 2013

Heath Coconut Puppy Chow

Made some treats for our Primary class. Everyone loves puppy chow, right??
I jazzed it up with some of our favorite add-ins: heath and coconut.
So yummy~!



Heath Coconut Puppy Chow

  • 7-8c Chex mix
  • 1c milk chocolate chips
  • 1T vegetable or canola oil
  • 1/2c peanut butter
  • 1-1/2c powdered sugar
  • coconut flakes
  • Heath bits

Directions:

Pour chocolate into a large microwave-safe bowl. Microwave for 30 seconds then stir. If it needs more time to melt, microwave in 15-second intervals stirring in between until smooth. Mix in the oil, then stir in the peanut butter. Gently mix in the Chex until coated. Let that bowl sit in the fridge for a bit until cooled to at least room temperature.
Place the powdered sugar into a large ziploc bag and add the Chex. Blow up the bag with as much air as you can and shake it around to get all the cereal coated. Let sit to harden, then sprinkle with Heath and coconut.


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